Posts Tagged: honey tasting
If you want to learn more about bees, honey and pollination, then you'll want to attend the debut event of the newly formed Honey and Pollination Center at the University of California, Davis.
Themed "Bounty of Pollination: More Than Just Honey," the event is set from 1 to 5:30 p.m. on Saturday, Oct. 27 in the Silverado Vineyards Sensory Theater at the Robert Mondavi Institute for Wine and Food Science (RMI).
It's “an afternoon of lively discussions, unique tastings and interesting displays on the science behind honey and non-honeybee pollinators,” says RMI spokesperson Tracy Dickinson.
Among the speakers will be Amina Harris, owner of Z Specialty Foods, Woodland; Rebecca Ets-Hokin of the San Francisco Bay Area, certified culinary professional, who will discuss “Varietal Honeys—Blending the Flavors in the Kitchen”; and Neal Williams, UC Davis assistant professor of entomology, whose topic is “Integrated Pollination Strategies: Managed and Wild Bees for a Sustainable Future.”
Also planned is a best honey competition, a Pollinator Partnership activity, and a reception that will include tastings and best honey competition results.
The cost is $60 per person, with special discounts for UC faculty, staff and students.
Folks attending will definitely walk away with a greater appreciation of honey bees and wild bees.
And a greater appreciation of one of nature's most treasured treats--honey.
A frame of honey at the Harry H. Laidlaw Jr. Honey Bee Research Facility, UC Davis. (Photo by Kathy Keatley Garvey)
A drone (male bee), distinguished by its large, wrap-around eyes and stouter body, mingles with his sisters. (Photo by Kathy Keatley Garvey)
If you're looking for something to do tomorrow (Saturday, April 16), it's UC Davis Picnic Day, a campuswide annual event.
Over at Briggs Hall, Extension apiculturist Eric Mussen of the UC Davis Department of Entomology Department faculty will be offering a taste of honey to visitors. Actually, more than one taste of honey. First, there's the honey derived from orange blossoms, clover, cotton, starthistle and other plants that you can sample. And then there's the taste of honey via samples of Gimbal's Fine Candies, San Francisco. The company donates funds to UC Davis for honey bee research.
Honey tasting time: 10 a.m. to 4 p.m. The place: Briggs Hall courtyard. Cost: Free!
News flash: Mussen will be wearing his "Show Me the Honey" t-shirt.
Human beings aren't the only ones who love honey. Drones (male bees) do, too.
Today bee breeder-geneticist Susan Cobey was conducting a class at the Harry H. Laidlaw Jr. Honey Bee Research Facility on Bee Biology Road when a few drones escaped.
Several wound up by a window, and someone (yours truly) offered them a taste of honey. You think drones are fed only by their sisters, the worker bees? No. They can sip honey, too.
Drone sipping honey at the Harry H. Laidlaw Jr. Honey Bee Research Facility. (Photo by Kathy Keatley Garvey)