Posts Tagged: Salvia officinalis
If you stuff your turkey with sage, chances are it's Salvia officinalis.
Not the turkey, the sage.
And if you visit the Storer Garden at the UC Davis Arboretum, you'll see bumble bees stuffing themselves with nectar from the purple flowers of Salvia officinalis, cultivar Berggarten, also known as Berggarten sage.
Scores of Bombus californicus nectared the flowers last weekend, seemingly proving that this is indeed a culinary sage favored by people AND bumble bees.
Salvia officinalis (salvia is Latin for "to heal") shows up in both medicinal and culinary history. In fact, Wikipedia says our ancestors used it to ward off evil and snakebites, to increase women's fertility, "and more."
The "and more" means just that. Think of every ailment known to humankind. Now fast forward to modern times. Some researchers are using it to treat mild-to-moderate Alzheimer's disease and depression.
On the culinary side, Julia Child favored it as a flavorful herb.
Bombus californicus probably knows something that Julia Child did.
Bumble Bee Tongue